Spicy-Sweet Green Pea Smoothie
Enjoy this gluten-free vegan smoothie recipe as a snack or side dish.
Servings 1
Ingredients
- 1 cup natural tomato juice no salt added
- 1/2 cup frozen peas
- 4 baby carrots
- 2 Medjool dates pitted
- 1 stalk celery chopped into smaller pieces
- 1/8 tsp. fine sea salt
- 1/8 tsp. cayenne pepper
Instructions
- Place ingredients in a high-speed blender in the order they are listed.
- Begin blending on the lowest setting and slowly turn up to the highest setting.
- Blend on high for approximately 35 seconds.
- Serve immediately.